On the 23rd of October we made something like a kebab called Souvlaki. We started off with the marinade. In the marinade was lemon juice, garlic,oregano,black pepper,olive oil and grape juice. Then we mixed it. Mr Palmer sent me to get 4 sealed bags from Ms Tito to put the marinade and ingredients into. Before we put the marinade and before we touch the ingredients we went to the toilets to wash our hands. When we came back inside Mr Palmer gave us the pork,onions and capsicum to put in the bag. We tried to smash it down with our hands. We put the marinade in and shook it. Mr Palmer collected our bags and wrote our group names on the bag. Mr Palmer put all our bags in a container and put it in the freezer so the meat and vegetables can get soaked with the marinade w The next day we put the meat and vegetables on some skewers. After lunch we cooked the Souvlaki on a BBQ. When we finished cooking it we all got one each and all the teachers got a Souvlaki each but not Mrs Lal because she is a vegetarian.
Where was I when this was happening? It sounds like a delicious experience Room 16. I wonder how many of you have tried cooking it at home?
ReplyDeleteThanks for the report Athena
Mrs Burt
Hi Athena
ReplyDeleteIts Kiani here, can you say hi to eveyone in the class for me. Our last day at school is tomorrow still wish I was back at Pt England though. Guess what? Brennah starts college next year, Ozzie starts college in Year 8 and not Year 9. I came first in free style back stroke breast stroke and butterfly in the school swim comp against another school called Clontarf Beach State School. Brennah and I go to Kippa Ring State School for now, but next year we are moving out of Redcliffe so will be starting a new school. its hot here right now but Im sick with a cold. Thats a cool story about souvlaki.